The Cook's Edge

The Cook's Edge is a premier cutlery and service shop in Charlottetown, specializing in Japanese cutlery, tools for chefs, functional apparel, and knife sharpening and repair. Located just a block away from the Culinary Institute of Canada, our cozy little shop offers a wide range of handcrafted Japanese knives, water stones, chef tools, and apparel. We also provide professional water stone knife sharpening and repair services. In addition, we offer classes taught by Adam Sweet, a professional chef with 15 years of experience using Japanese steel in restaurants. Whether you're an aspiring chef, a professional cook, or simply someone who loves to cook, come visit The Cook's Edge to browse our selection, hang out, and learn from the best.