Q water is a high-end filtration system designed specifically for the restaurant industry. It offers customers the choice of fresh still or sparkling water, eliminating the need for environmentally unfriendly water bottles. The system includes four tiers of filtration, including sediment and carbon filters to remove particles and reduce chlorine taste, organic chemicals, lead, and odors. An additional polishing filter ensures a smooth taste and consistent beverage quality. The end result is the freshest and best-tasting water available, dispensed in elegant glass decanters or classic milk jugs. Q water combines luxury with sustainability.
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