Minami Toronto

Minami Toronto is an upscale Japanese restaurant located in the King West neighborhood of Toronto. It offers a unique and innovative dining experience, following in the footsteps of its sister restaurants Miku and Minami. The restaurant introduced the Aburi style or flame seared technique to Toronto's sushi scene in 2008. The menu features seasonal and regional ingredients, as well as Ocean Wise seafood options, reflecting a commitment to responsible food choices. The restaurant's traditionally trained Japanese chefs draw inspiration from global flavors and cutting-edge techniques to create a new style of cuisine. In addition to the exceptional food, Minami Toronto also boasts a bespoke cocktail bar and signature stamped ice drinks, ensuring an elevated dining experience. The restaurant offers classic set meals, small plates, and happy-hour specials.