Les 3 Brasseurs

The story begins over a hundred years ago in Lille, France, when three brewers came together to establish a brewery that would become one of the largest in France. In 1985, their descendants opened their first neighborhood microbrewery, long before craft beers or microbreweries became popular. The key to our success then, and still today, is a constant passion for creating the perfect glass of beer. That's why our beer is brewed on-site, just steps away from your table, by brewers who understand that beer-making is a magical combination of art, science, and dedication. Our passion for beer has not changed, but we have evolved in other ways. Because no beer is complete without the perfect meal. Cheers! Both a microbrewery and an international restaurant chain, Les 3 Brasseurs is a unique concept inspired by generations of brewing tradition.